This article is taken from another site of mine called "The Healing Power of Gum". I see no reason to write about the same thing, so I publish it only slightly supplemented and redone.

Here is another small list showing how the seeds of this nondescript-looking plant, which many simply consider a useless weed, bring to the body:

  • With prolonged use, the body is cleansed of most toxins, toxins and nitrates.
  • The body receives a powerful supply of useful substances, trace elements, vitamins
  • With impaired bile secretion, it returns to normal
  • Milk thistle seed intake promotes weight loss, as metabolism is normalized
  • Seeds lower blood sugar
  • The work of the entire digestive system is normalized

In addition to direct treatment, milk thistle seeds are recommended to be taken in the following cases:

  • As a restorative agent after chemotherapy or radiation therapy
  • In the process of treatment of alcoholism and even drug addiction
  • Simultaneously with taking medications that affect the liver. This technique helps the liver to better tolerate shock doses of chemical drugs and eliminate possible side effects that often occur when using them.
  • As a restorative agent after the treatment of liver diseases

Interesting fact! On the basis of flavolignans, which are abundant in milk thistle seeds, preparations have long been created for the treatment and prevention of hepatitis, liver damage of a toxic nature. These drugs are known all over the world: in Russia it is Silibor, in Bulgaria it is Karsil, in Serbia it is Silibinin, in Germany it is Legalon.

Chemical composition of seeds

The benefits of milk thistle seeds are obvious. More than 200 different useful substances were found in their composition.

macronutrients Calcium, magnesium, potassium, iron
trace elements Copper, zinc, manganese, selenium, boron, chromium, iodine and others
vitamins Retinol, D, tocopherol acetate, K
Essential oils, beneficial resins and esters They have a positive effect on the body, helping it fight diseases, increase the level of platelets in the blood
Silymarin A very useful substance for the liver, thanks to which such a good therapeutic effect is achieved
Flavolignans Silybin, silychristin, silydianin

Contraindications to the use of milk thistle seeds

The great advantage of this treatment is that it has almost no contraindications. There are some restrictions, but even then, in agreement with the doctor, exceptions are possible. So, it is desirable to refrain from treatment with milk thistle seeds:

  • If the child is under 12 years old (although if you use a decoction of seeds in milk, prepared according to a special recipe, then it is great for treating childhood diseases
  • If the patient has epilepsy, chronic pancreatitis or cholecystitis
  • Gallstone disease (milk thistle may help move stones)
  • Individual intolerance or allergy to seeds or the plant itself

Instructions for the use of milk thistle seeds for medicinal purposes

So, it will proceed from the fact that the seeds have already been purchased from you. What to take off next and how to take them in medicinal purposes. There are several options, you can choose any of your favorite:

  • Grind them in a coffee grinder and
  • Prepare a healing decoction
  • Make alcohol tincture
  • Make a decoction in milk to treat children
  • Make a meal

I'll go through each item.

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Powder

Making milk thistle powder is perhaps the easiest option. To do this, all you need to grind the seeds in a regular coffee grinder. Take this powder in dry form. You can also prepare decoctions from it.

Very important! Milled milk thistle seeds cannot be stored for a long time, because of this they medicinal properties are lost very quickly. Therefore, grind only the amount that you plan to use in a day!

How to use:

There is a universal scheme of reception. For almost all diseases, milk thistle seed powder is taken 1 teaspoon, 5 times a day, at regular intervals (4-5 hours).

In especially severe cases, for example, such as cirrhosis, 1 gram of powder is required (the same rule applies to meal) for every kilogram of the patient's weight.

Reception schedule: the total number is divided by 5 and is taken every 5 hours. The course of treatment depends on the severity of the disease. Usually it is 20 days. If necessary, it is repeated, but with a break between courses of 3 weeks.


Decoction of milk thistle seeds

The broth is also prepared quite often. It is not made from whole seeds, you will also need to grind the right amount with a coffee grinder.

Recipe:

  • We take 30 grams of powder per 0.5 liters of water, put on fire and cook.
  • The broth is ready when exactly half of the water boils away. This is determined by eye, visually.
  • Take a decoction, in most cases, 1 tablespoon, an hour after eating.
  • The course of treatment is individual, but not more than 2 months without a break.

Alcohol tincture

Alcoholic tincture from milk thistle seed powder, prepared according to the same recipe as tincture from meal. A bottle of vodka is taken for 50 grams of powder, infused for exactly 2 weeks in a dark place. The tincture needs to be shaken daily.

Reception: using an ordinary pipette, we measure 25 drops (for an adult of average build), diluting them in a small amount of water and drinking half an hour before meals, as well as in the case of powder 5 times a day, that is, every 4-5 hours.

Decoction with milk

A decoction with milk prepared according to this recipe can be used to treat liver diseases in children from the age of 8. When preparing this decoction, the seeds do not need to be ground, they are taken as a whole.

Recipe:

1 tablespoon of whole seeds is washed and poured with 1 glass of hot, but not boiled milk and put on fire. The broth is brought to a boil, but does not boil. As soon as it boils, it is turned off and left to infuse for at least 12 hours. It is best to do this in the evening and leave it overnight. In the morning, the milk broth is again brought to a boil and turned off. After cooling and straining, you can begin treatment.

Reception scheme:

  • Take 1/4 cup at least 4 times a day, about an hour after meals.
  • The course of treatment is according to the situation, but not more than 20 days without a break. If required, after a 2-3 week break, the treatment is repeated.

Conclusion

Of all the treatment options, it is the most preferable, since neither oil nor meal can give such results. All useful substances are fully contained in the seeds! They also exist in oil, but in smaller volumes.

Meal, on the other hand, is nothing more than a secondary product of processing all the same seeds. In addition, we often sell meal of very low quality and it is not possible to visually determine this quality. Powder is powder.

Therefore, if you need meal, make it yourself, at home from milk thistle seeds. Believe me, it's not as difficult as it seems at first glance. So you get a guarantee that your product is 100% high quality, and not a powder mixed with no idea what.

Update: October 2018

Milk thistle, also called milk thistle, is a one- or two-year-old medicinal plant, a member of the Asteraceae family and the genus Milk Thistle.

Milk thistle is native to the Mediterranean countries, the Pyrenean and Balkan Peninsulas. The culture has spread widely around the world, grows in Africa, Eastern and Western Europe, America and Central Asia.

In the wild, it grows in weedy places and is an aggressive weed. It is actively cultivated to obtain valuable medicinal raw materials in the southern parts of Russia, Ukraine and China. The medicinal properties and contraindications of milk thistle are well known today, so the plant is a medicinal raw material for the pharmaceutical industry.

Morphological description

The cultivated species is an annual, and the wild species is a thorny biennial plant.

Reaches a height of up to 1.5 meters. The stem has a simple or branched structure, naked. Large leaves of an elliptical or pinnatiform shape are arranged alternately. There are yellowish spines on the edge of the leaf, and veins below. The sheet plate has green color and white spots on it. The leaf surface is shiny.

Flowers are pink, purple or clear White color. Collected in spherical single baskets with a wrapper, which consists of prickly leaves. The inflorescence bed has a fleshy structure and is covered with hairs. Flowers tubular, bisexual. The fruit is an achene with a tuft having a bitter taste. Flowering occurs in the summer months, July-August.

Collection, preparation and storage

Collection of milk thistle seeds is carried out from August to October, because. seeds ripen unevenly. The formation of a white fluff in the baskets indicates the readiness of the seeds - to obtain them, the baskets themselves are cut with a pruner. They are placed on a sieve in one layer, under which clean paper is spread and dried in this way. It is important that the room is sufficiently ventilated, but without drafts, since the seeds are small and can simply scatter. After drying, the thorns are cut off from the baskets, they are broken and the seeds are shaken out, which are dried on paper. Stored in cloth bags in the dark and dry for 3 years.

The roots are collected in the fall - they are dug up, washed with water and prepared for drying: crushed and dried in an oven at T up to 50 degrees or indoors. Store in their glass jars and for 1 year.

The leaves are also harvested in autumn - they are laid on a cloth or paper in a thin layer and dried under conditions of sufficient ventilation. Store in glass jars for 1 year.

Milk thistle juice is harvested during the period when the plant throws out an arrow - the first baskets open. To obtain it, 5 largest leaves are removed from each stem, crushed and squeezed out the juice. Preserve a valuable product as follows: for 1 liter of juice - 50 ml of 70% alcohol, mix and store in the cold.

Chemical composition

The roots, leaves and seeds of the plant contain about 400 substances, including:

  • Silymarin is the main beneficial ingredient that makes milk thistle so popular. This is a biologically active component (hepatoprotector), a protective and restorative effect on cell membranes, activating the growth of new cells and the synthesis of protein molecules, increasing the production of bile and neutralizing the effect of toxic substances;
  • fatty and essential oils involved in the regeneration of cells and tissues, the normalization of metabolic processes and the elimination of inflammation. They have an anticarcinogenic effect, normalize the function of the central nervous system, increase gastrointestinal motility and promote wound healing;
  • Phenolic compounds lignans(silicristin, silybin, silidianin) help to eliminate toxins, excess cholesterol, normalize the balance of hormones, speed up metabolism and normalize the central nervous system;
  • Proteins are involved in the synthesis of hormones, enzymes and antibodies, as well as in the transport of hemoglobin, normalize hormone levels, and strengthen the immune system.
  • Flavonoids strengthen capillaries, normalize blood pressure and heart rate, participate in the neutralization of free radicals, stimulate the function of the adrenal cortex, and have an anti-inflammatory effect;
  • Alkaloids (taxifolin) normalize blood circulation, reduce the severity of pain, excite the central nervous system (in small doses) or inhibit it (in large doses);
  • Resins have a disinfecting effect, destroy pathogenic flora, increase the protective potential of the body;
  • Mucus has an anti-inflammatory effect and accelerates wound healing;
  • Saponins enhance the secretory function of the bronchial glands, activate the synthesis of corticosteroids, regulate water and salt metabolism, relieve inflammation;
  • organic acids activate metabolic processes, increase appetite, strengthen immunity, participate in detoxification of the body;
  • Micro and macro elements(selenium, manganese, calcium, iron, magnesium, potassium, iodine, zinc, boron, copper) and vitamins (groups A, D, B, F, E, K and group B) have a complex immunostimulating, anticarcinogenic, strengthening effect on the body and normalizing effect on all metabolic processes.

Useful properties and application

All parts of the plant (seeds, leaves, roots) have medicinal value.

  • Roots and seeds are used in the preparation of decoctions used in the treatment of diseases of the stomach, liver, edema and urinary retention, convulsions and sciatica, etc.
  • milk thistle seeds used to make butter, powder and flour. These forms enhance the work of the gastrointestinal tract, are effective in diseases of the liver and spleen, prevent the deposition of salts and strengthen the vascular wall.
  • Milk thistle powder cleanses the blood, reduces the amount of cholesterol and blood sugar, removes toxins, helps to lose weight.
  • Milk thistle oil quickly heals wounds, has an anesthetic and anti-inflammatory effect and is effective in the treatment of burns, wounds, allergic rashes, as well as tonsillitis and gynecological diseases. When taken internally, the oil helps with myopia. It has an anti-sclerotic effect, strengthens the vascular walls and is effective for heart diseases. It is used to raise the tone of the body and strengthen the immune system. In cosmetology, it is used to rejuvenate and nourish the skin, strengthen hair.
  • The leaves are used to obtain juice, which has a laxative, diuretic and choleretic effect. In cooking, salads and various side dishes are made from the leaves.

Thus, milk thistle preparations have the following effects:

  • anti-inflammatory;
  • hepatoprotective;
  • wound healing;
  • antiulcer;
  • epithelizing;
  • antioxidant;
  • antitumor;
  • choleretic;
  • immunomodulatory;
  • detoxification;
  • laxative;
  • anti-sclerotic;
  • restorative;
  • diuretic.

Milk thistle is one of the most effective hepatoprotectors: it stabilizes the biomembranes of hepatocyte cells, improves the antioxidant and detoxifying functions of the liver, activates the synthesis of glutathione, which is a source of antioxidants, and accelerates the regeneration of damaged liver cells. The plant protects normal hepatocytes from damage by increasing resistance to infectious agents and toxins.

In addition, there is an improvement in the secretory functions of the gastrointestinal tract, digestion of food due to increased production of bile, an increase in the protective capabilities of the body to the action of infections and poisoning. There is a suppression of the synthesis of histamines, which provoke the development of allergies and headaches. The metabolism of estrogen hormones is accelerated. Promotes the absorption of fat-soluble vitamins. Normalizes cholesterol levels and ensures complete digestion of fats without intermediate products. Promotes healing of ulcers. Helps to lose weight.

The plant has found application in many fields of medicine and is indicated in the following cases:

  • Gastroenterology: liver dystrophy, hepatitis C, determined by alcohol, toxins or radiation, jaundice, colitis, cholelithiasis, colitis, dysbacteriosis.
  • Urology: urinary retention.
  • Toxicology: chronic poisoning with medicinal and narcotic substances, alcohol, poisonous mushrooms, food intoxication.
  • Gynecology: toxicosis of pregnant women (in consultation with the doctor), inflammatory diseases.
  • Cardiology: to strengthen the walls of blood vessels and improve the function of the heart, thrombocytopathy.
  • prophylactically: people who are in environmentally unfavorable places, employed in hazardous working conditions.
  • : during chemotherapy or radiation therapy to cleanse the blood of toxic substances, radionuclides and heavy metals.
  • Endocrinology: to normalize lipid metabolism and reduce cholesterol, in the fight against obesity, diabetes, thyroid diseases.
  • Neurology: sciatica, myopathy.
  • Dermatology:, baldness, acne, allergies, dermatoses,.
  • Dentistry and ENT:, pharyngitis.
  • Cosmetology: skin rejuvenation and cleansing.
  • Rheumatology: arthritis and polyarthritis, salt deposits in the joints.

Pharmaceutical preparations of milk thistle

Assign to improve digestive function, normalize the liver, toning the body. Brewed as usual tea and taken 3-4 times a day.

Recommended for pathologies of the biliary tract, spleen and liver, colitis, hemorrhoids, diseases of the heart and ENT organs. According to the instructions for the use of milk thistle syrup, take 1 tbsp. before meals, three times a day.

It is considered as a full-fledged source of flacovonoids and is prescribed to protect the liver from toxins and other harmful effects, 1 capsule once a day. during meals for a course of 4-6 weeks.

Used for liver pathologies and for their prevention, as well as for damage to functional tissues, to remove free radicals, toxins: 1 table. 1 time per day with meals.

It is used to treat psoriasis, atherosclerosis, and intoxications. Take 1 tsp. with water, the maximum amount is 5 times a day for 30 days.


Helps in the treatment of diseases of the liver, heart, ulcers, gastritis, intoxication, and is also prescribed for external, psoriasis, acne, baldness, lichen planus, etc. Take half a spoonful of 2-3 r per day. during meals or lubricate damaged skin 1-2 times a day. In cosmetology, it is used for masks applied to the scalp, as well as for skin rejuvenation and refreshment (rubbing, adding oil to creams).


These are crushed seeds from which the oil has been pressed. An excellent source of fiber that aids bowel function. It is effective in diseases of the liver, respiratory organs, spleen, heart and pancreas, with cholelithiasis, colitis, hemorrhoids. Take 1 tsp. three times a day. before meals with water.

Analogues of tablets, milk thistle capsules for the active substance: Karsil, Silymarin, Legalon, Silegon, Silimar (see full).


Karsil Silymarin Legalon Silimar Gepabene

Treatment of milk thistle at home

General rules for the use of milk thistle

For greater effect, all forms are recommended to be taken before meals, about half an hour. The course of treatment is from 3 weeks to 1.5 months. People taking plant preparations for prophylactic purposes should do this at least twice a year.

What is used for How it is applied

Infusion

It is used to treat the liver (including cirrhosis of any etiology), accelerate the excretion of bile, reduce joint pain, as a preventive measure at the risk of developing oncology. 2 tbsp seed powder is poured with boiling water (500 ml) and infused for 12 hours, filtered and squeezed. Take 120 ml four times a day.

Tea

It is used for alcohol intoxication, hangover syndrome, as well as for alcohol intoxication to remove a person from this state. 1 tbsp seeds are poured with boiling water in a volume of 250 ml, insist 10 minutes, drink at a time. Relief occurs within 15 minutes.

Tincture

Used to treat dermatological diseases (externally) and reduce blood cholesterol levels (internally). Seeds in the amount of 50 g are poured into 500 ml of vodka and kept for 14 days in the dark. Take 25 drops before meals for 1 month. Externally lubricate the affected skin 2-3 times a day.

Juice

It relieves joint pain, normalizes the digestive tract and metabolism, cleanses the skin and has an anti-inflammatory, cleansing and laxative effect. Juice is harvested independently (see above) and drunk 1 tbsp. in the morning, on an empty stomach.

Decoction

It is indicated for all pathologies of the liver, pancreas, kidneys, joints. Traditional healers recommend a decoction for cancer. Used for toothache (mouth rinse). 30 g of seeds are poured into 500 ml of water and slowly boiled over low heat until half boil away. For liver diseases, take 1 tbsp. after 60 minutes for 12 hours, for example, from 9 am to 9 pm, a course of 3 weeks. After a 14-day break, you can repeat the course. For other pathologies, it is enough to take 1 tbsp three times a day.

Oil

In terms of effectiveness, milk thistle oil is equated to. It has anti-burn, wound healing and hepatoprotective effects, is used in the treatment of the liver, and externally - for the treatment of psoriasis, eczema, allergies. 5 tsp crushed seeds are mixed with half a liter olive oil and cook for a quarter of an hour in a water bath, insist after cooking for 30 minutes. Take 1 tsp. three times a day.

Powder

It is indicated for intoxication and poisoning, as well as during periods of chemotherapy and radiation therapy. Dry seeds are ground into a homogeneous powder and take 1 tbsp. 5 times a day at regular intervals with water, until the symptoms completely stop. During irradiation courses, the powder is also used in 1 tsp, but 4 times a day.

Compress

Effective for quick healing of abrasions, cuts, scratches. Fresh leaves, from which the spines are removed, are crushed into a pulp and applied to the damage on a sterile bandage. Daily procedures accelerate skin healing by 2 times.

Contraindications for use

  • Individual intolerance
  • Severe cardiovascular pathologies
  • mental illness (

    Milk thistle can reduce the effectiveness of hormone replacement therapy and oral contraceptives and increase therapeutic effect Lovastatin, Diazepam, Vinblastine, Alprazolam and Ketoconazole.

The 21st century is a time of rapid changes, new discoveries and technologies. Unfortunately, with all these innovations and gadgets, the population of the planet has completely forgotten about its roots, that in ancient times man was one with nature and lived in harmony with himself. This applies to all spheres of human activity and especially health. In pursuit of it, people are trying to have time to buy newfangled promising drugs, forgetting that the path to healing can sometimes be found in the most simple things- flowers, fruits, plants, herbs. An example is the wonderful milk thistle herb, which can help a person get rid of many diseases and become a miraculous elixir for maintaining health.

Chemical composition

A prickly, but surprisingly useful plant has a unique composition of vitamins and minerals that can not only prevent the development of certain diseases, but also heal the body, giving it health. Chemical composition milk thistle contains the following nutrients:

  • vitamins of group B, A, D, E, K, H, C, F;
  • manganese;
  • potassium;
  • iron;
  • zinc;
  • selenium;
  • potassium;
  • calcium;
  • silymarin;
  • alkaloids;
  • flavonoids;
  • fixed oils;
  • essential oils;
  • lignans;
  • protein;
  • resins;
  • mucus;
  • organic acids;
  • biogenic amines;
  • saponins;
  • resins.

In total, the plant has about 300 useful substances that can affect almost all organs of the human body, destroying diseases and maintaining health.

What it looks like and where it grows

Milk thistle has many names, but the most famous one that most residents of Central Russia know is thistle, and it belongs to this genus. The plant was first discovered in Mediterranean countries such as Egypt, Turkey, France, Israel. Even in ancient times it was known in Albania, Yugoslavia, Bulgaria and the Iberian Peninsula. Now the grass has "captured" Western and Eastern European countries, Britain, South African lands, the central part of the African continent, Central Asian regions, southern regions of Russia, the Caucasus, and southern Siberia.

Milk thistle is perceived as a ubiquitous weed that quickly takes root and grows. Usually its height is about 1.5 m. The grass has a bare and straight stem with large leaves, which can grow up to 80 cm, are green in color and elliptical in shape. They grow alternately and have small spikes with a yellowish color along the edges.

In July and August, the thistle blooms with white, pink or purple flowers, collected in a kind of bowl, which is “wrapped” with prickly green leaves. The inflorescences themselves resemble a fluffy ball.

Milk thistle, although it seems to be a completely unattractive plant, brings great benefits. According to legend, the Mother of God herself told people about the amazing healing power of the herb.

Collection and storage

The thistle bears fruit in small baskets that remain on the stem after the flowering period ends (from mid-August to early October). This is due to different climatic conditions grass growing regions. Not only seeds should be harvested for medicinal purposes, but also leaves and roots. Each part of the plant has its own collection rules:

  1. Seeds are harvested from August to September. At this time, soft white fluff appears at the site of the inflorescence, which signals the time of fruiting. Such baskets must be carefully cut with scissors. Then carefully lay out on a thick parchment or wire rack in a dry and ventilated room. But at the same time, it is important to avoid strong air currents, because. seeds can be dispersed with their parachutes. After the boxes have dried sufficiently, they need to be opened and the seeds removed from there, decomposing the latter to dry out already in the “liberated” state.
  2. The leaves of the plant are recommended to be collected in the fall, when fruiting is over. The choice should be stopped on healthy parts that do not have signs of obvious damage, tear them off the stem, rinse and dry in one layer on paper under a canopy or indoors. You can also dry the raw materials in an oven or dryer, but the processing temperature should not exceed 40 ° C.
  3. The roots of the plant are harvested already in October, after the seeds scatter on their parachutes. These parts of milk thistle should be dug out without damaging their integrity, washed thoroughly and dried in the open air or in a dryer.

Despite different dates and procurement rules, there are general recommendations by collection:

  1. Choose plants that grow away from highways and industrial plants.
  2. Select healthy specimens with no damage and traces of vital activity of various pests.
  3. Collect raw materials in dry weather.
  4. Dry the product thoroughly, following all recommendations.

Ready dry parts are best transferred to a glass container that closes tightly. But cardboard boxes or canvas bags for storage are not excluded. The only exception is polyethylene and plastic or plastic. As for the timing, they are slightly different. So, the seeds can be used for 3 years, but the leaves and roots are stored for only one year.

With proper observance of all the tips, milk thistle is sure to bring all its benefits and solve many health problems.

Nondescript weed or unique healer? The answer to this question is worth looking for, having familiarized yourself with all the possibilities of a medicinal plant, and they, thanks to the richest composition, are really impressive. Beneficial features:

  • treatment and prevention of liver diseases;
  • restoration of damaged liver cells;
  • removal of toxins and slags;
  • strengthening the cardiovascular system;
  • normalization of lipid metabolism;
  • weight regulation;
  • decrease in sugar levels;
  • strengthening the body's immune system;
  • an obstacle to the aging process;
  • activation of bile secretion and acceleration of the process of its excretion;
  • improvement of the gastrointestinal tract, by removing the inflammatory processes of the mucous membranes;
  • diuretic effect;
  • elimination of constipation;
  • wound healing property;
  • prevention and treatment of ulcers;
  • burn therapy;
  • diarrhea treatment.

And this is only the general effect of thistle, and it also has the ability to influence the body depending on the gender and age of the patient. Therefore, for the female, male and children's body, the herb has a directed benefit.

For women

Women are weak and vulnerable creatures, and therefore their body needs additional protection and prevention of various diseases. In addition to its main capabilities, milk thistle will help the fair sex to normalize work nervous system, protect the liver, including from the consequences of taking hormonal and contraceptives, get rid of certain gynecological diseases (vaginitis, erosion, etc.), lose weight, increase sexual desire, protect against oncology, cleanse the skin, prolonging her youth, and strengthen her hair and nails. In addition, during menopause, the plant will provide the prevention of osteoporosis.

All of the above properties of milk thistle make it indispensable for the restoration and preservation of women's health.

For men

Since milk thistle is a natural and powerful hepatoprotector, and men love to relax with a glass of intoxicant, they are simply made for each other. The fact is that thistle perfectly protects the liver from the harmful effects of alcohol, thereby leveling the harm to health.

But that's not all! The product has a positive effect on potency, increasing it, relieves hemorrhoids, constipation, sciatica, minimizes the effect harmful substances on the human body. Also, the herb will help restore strength and increase stamina. So men, especially lovers of alcohol and beautiful women, should take a closer look at the thistle, and not bypass the "thorn" side!

During pregnancy

Each future mom, bearing his baby, takes care of his correct and safe development. Therefore, women carefully monitor everything that surrounds them, what gets into their daily diet, and also carefully study medicines that can not only benefit, but also harm the child. And here milk thistle has a dual effect.

The plant is able to relieve or reduce the manifestations of toxicosis, improve metabolism, eliminate constipation, normalize the functioning of the nervous system, protect the liver and heart. But, unfortunately, the plant is not recommended for use in this state, because. in the composition there are potent substances that can harm the emerging person. This is especially dangerous for early dates. Although sometimes in the first trimester, doctors still prescribe thistles for admission, but at the same time they calculate everything possible risks for mother and baby. Also, the product can be consumed in the third trimester, but only strictly according to the indications and doctor's prescription.

Thus, the ban on taking the herb during pregnancy is conditional, however, due to the lack of sufficient information about the effect of the plant on the fetus, doctors recommend abandoning preparations containing milk thistle in order to avoid possible irreversible consequences. In any case, before taking the product, you definitely need to consult a specialist!

When breastfeeding

During breastfeeding women care about the quality, fat content and quantity of breast milk, because It is on him that the health and proper formation of the baby depends. Milk thistle does help increase milk production, but its use during the lactation period is contraindicated. This is due to the fact that a small organism has just begun its final formation, and therefore the impact of grass can negatively affect it. At the same time, the degree of risk has not been reliably studied, and the consequences may not be predictable.

In this regard, young mothers need to consult a specialist and only then start taking the drug. If one is prescribed, the recommended dose must be strictly observed in order to avoid possible risks of complications in the health of a small, still very fragile child's body.

For children

The younger generation needs more protection than the adult population of the planet. Milk thistle will help children strengthen immunity, normalize metabolism, improve bowel function, regulate the nervous system, protect the liver, cope with skin problems, get rid of constipation, restore flora, and help with pigmentation disorders.

However, the drug is indicated after the child reaches the age of 12. Usually, experts prescribe it in a capsule version twice a day. They also give a decoction or meal. The latter can be used from the age of 3, 0.5 tsp. twice a day. The broth is drunk with milk from the same age as the meal. But at the same time, the treatment must be necessarily agreed with the doctor, who will accurately determine both the dose of the drug and the need for its use. Self-administration of milk thistle can lead to negative consequences, because. the growing organism continues the process of its formation, so the effect of the plant is unpredictable.

When losing weight

Most women and men who want to achieve the figure of their dreams by losing weight risk harming the body by not getting important nutrients, as well as disturbing the balance of functions in the body. Reception of thistle has a positive effect in the period of weight loss:

  1. The calorie content of the product is 335 kcal per 100 g of powder, which makes the plant a dietary and healthy product.
  2. Removal of toxins and toxins helps to start the process of weight loss.
  3. The herb supports the condition of the skin, which can become flabby during the diet.
  4. Cleansing the liver with milk thistle prevents the deposition of fat.
  5. The use of the plant helps to normalize the hormonal background, thereby eliminating possible cause excess weight.
  6. The laxative effect also accompanies cleansing and the fight against extra pounds.
  7. Normalization of metabolism also leads to the achievement of ideal body parameters.

All these amazing properties of milk thistle help weight loss achieve positive results much faster, without harming their health, but only supporting and protecting it in a natural way.

Benefits of milk thistle honey

Milk thistle not only has beneficial properties and acts as a weed, but is also an excellent honey plant. Unfortunately, honey from it is a rather rare product, nevertheless it is unique and useful, like the plant itself.

Milk thistle honey is transparent. It can have yellow-white, gold or dark amber hues. Its aroma is tart and floral, but not particularly pronounced. The taste may not be very sweet or cloying, but in both cases it is distinguished by tenderness and softness. Within 2 months, the sweetness thickens, acquiring a cream or pale yellow color. You can’t eat a lot of it, but by adding it to tea or cottage cheese, you can feel the whole magnificent range of taste.

Thistle honey has a very wide list of useful substances, which include:

  • vitamins of group B, A, K, C;
  • tocopherols;
  • potassium;
  • sodium;
  • manganese;
  • selenium;
  • copper;
  • phosphorus;
  • flavonolignans;
  • flavonoids;
  • tannins;
  • resins;
  • antioxidants;
  • organic and inorganic acids;
  • tyramine;
  • histamine.

The calorie content of the delicacy is considered lower than that of the usual varieties, and is only 300 kcal.

The peculiarity of such a product is precisely in its composition, with which other varieties cannot compete. It is this difference and other nutrients that endowed honey with the following properties:

  • strengthening immunity;
  • improved metabolism;
  • restoration of intestinal microflora;
  • elimination of inflammatory processes;
  • elimination and reduction of pain syndromes;
  • normalization of the nervous system;
  • wound healing property;
  • treatment of purulent inflammations;
  • improvement, restoration and treatment of the liver, as well as regeneration of organ cells;
  • decline blood pressure;

Honey can have such an effect due to the content of silamarin, alkaloids, tannins and other nutrients rare for honey. But, despite all its benefits, the product is not recommended for use by patients with diabetes, allergies or cholelithiasis in the acute phase.

For best results, experts advise eating 1 or 2 tbsp. per day, adding a sweet "medicine" to tea or milk. It must not be heated above 60°C.

These are the main beneficial features and the rules for the use of wonderful, sweet and incredibly healthy treats from a thistle.

Benefits of milk thistle urbech

At the very beginning, it should be explained that urbech is a special paste made from plant seeds, ground using stone millstones without the use of mechanized equipment. It is this method that allows you to increase the healing power of the product, further activating its beneficial qualities.

Milk thistle urbech is a product that is unique in its properties and taste. It is distinguished by a tart, sweet with nutty flavor and aroma of herbs. It perfectly satisfies hunger, saturating the body with fiber and filling it with strength and health. The wonderful properties of the paste "rely" on its composition, in which it was found:

  • vitamins of group B, A, PP, K, H, F;
  • stearic, oleic, linoleic acid;
  • flavonoids;
  • chlorine;
  • magnesium;
  • fluorine;
  • zinc;
  • manganese;
  • selenium;
  • phosphorus;
  • essential oils;
  • hormone-like enzymes.

Such a list of useful vitamins and minerals allows Urbech to have a beneficial effect on human health. The product is easily absorbed by the body and can be considered quite dietary. Its main property is the ability to act on the human liver, restoring its damaged cells and maintaining the state of the organ as a whole.

But these are not all useful properties:

  • normalization of the gastrointestinal tract;
  • acceleration of metabolic processes;
  • removal of toxins and toxins;
  • obstruction of the aging process;
  • prevention of salt deposits;
  • acceleration of the process of excretion of bile from the body;
  • normalization and prevention of blood vessels;
  • regulation of blood sugar;
  • preventing metastases;
  • removal of the effects of chemotherapy;
  • improvement of blood composition;
  • treatment and prevention of inflammatory processes of the skin;
  • normalization of the cardiovascular system.

It is difficult to overestimate all the possibilities of Urbech, but he also has "pitfalls" or contraindications. So, with epilepsy, heart rhythm disturbances, shortness of breath, bronchospasm (or predisposition to them), individual intolerance, the product is not recommended for use. In addition, consultation is necessary for urolithiasis and cholelithiasis.

In other cases, it can only bring benefits, of course, with moderate consumption.

Is Milk Thistle Flour Good?

Powdered milk thistle grains are a flour that also has useful composition micro and macro elements aimed at healing and maintaining human health. These nutrients include:

  • vitamins of group B, A, E, K, D;
  • lavonoids;
  • fatty acid.

The list, of course, is smaller than that of urbech or raw product. This is due to the fact that in the process of processing part useful elements is lost, but those that remain have the following effect on the body:

  • wound healing;
  • antioxidant;
  • regenerating and protecting liver cells;
  • strengthening the immune system;
  • antiviral;
  • increasing metabolism;
  • regulating the activity of the cardiovascular system;
  • normalizing reproductive functions;
  • improving digestion;
  • preventing atherosclerosis and allergies;
  • improves the condition of the epidermis and hair.
  • Contraindications for use can be:
  • children's age up to 12 years;
  • pregnancy;
  • diseases of the gastrointestinal tract in the acute phase.

It should also be remembered that for the treatment of specific ailments, there is a specific dose prescribed by a specialist, and for preventive purposes it is recommended to use no more than 2 tbsp. product per day, and it is necessary to interrupt the intake for two or three days. By following all the advice and recommendations of experts, the miraculous powder will help get rid of some diagnoses, prevent the onset of the disease, maintain health, beauty and youth!

In ancient times there was no medications therefore, wise traditional healers healed with the help of natural preparations, the recipes of which have come down to our time and are still used to treat patients.

Milk thistle has also been known since ancient times. It has been used and is being used, using past experience, to treat such ailments as:

  • hepatitis;
  • gastritis;
  • cholecystitis;
  • psoriasis;
  • swelling;
  • acne;
  • varicose veins;
  • joint pain;
  • diabetes;
  • cholelithiasis;
  • thyroid dysfunction;
  • phlebeurysm;
  • haemorrhoids;
  • hair loss;
  • diseases of the cardiovascular system;
  • diseases of the genitourinary system;
  • decreased sexual activity;
  • dropsy;
  • removal of toxins and toxins;
  • consequences of radiation and chemical therapy;
  • intoxication of the body (including alcohol, narcotic drugs, etc.);
  • sharp food poisoning;
  • burns;
  • skin inflammation;
  • excess weight.

An amazing plant is able to cope with all the listed diseases and has repeatedly proven its effectiveness.

There are dozens of recipes that, despite the antiquity of their origin, and in modern world have not lost their relevance.

With diabetes

Diabetes mellitus is a serious diagnosis in which the patient is forced to refuse many dishes and products so as not to cause complications of his condition. Milk thistle is able to lower blood sugar levels, and therefore preparations based on it are not prohibited for use by diabetics. Also, with a similar diagnosis, the herb helps to regulate blood glucose levels, activate the production of leukogen, which fights the disease, normalizes hormonal levels, the functioning of the nervous system and gastrointestinal tract, lowers cholesterol, protects the musculoskeletal system, prevents strokes, atherosclerosis and has a beneficial effect. on the general condition of the patient. All these qualities make the plant an indispensable drug aimed at combating diabetes.

There are many recipes with thistles for the treatment of diabetes.

Classic recipe
Compound:

  • milk thistle meal - 30 g;
  • boiling water - 500 ml.

Combine the components and heat in a water bath for 15 minutes. Behind given time the volume should decrease in its quantity up to 2 times. Next, the drug is filtered and cooled. Take such a remedy every time after eating 1 tbsp.

With pancreatitis

Inflammation of the pancreas makes the patient strictly monitor his diet and follow all the appointments of a specialist, because. the complexity and danger of diagnosis imply serious and dangerous consequences. Thistle with such a disease is a powerful tool for regulating the work of the body and its recovery. Selenium and silymarin, which are part of the composition, perfectly eliminate the inflammatory process, help to remove bile, and normalize the general condition of the pancreas. In addition, choleretic, diaphoretic, diuretic and laxative properties have a beneficial complex effect on the damaged gland, thereby helping to defeat the disease.

Grass is taken in any form, based on your preferences, as well as on the advice of a specialist.

The most popular is such a tool:

  • milk thistle seeds - 1 tsp;
  • boiling water - 250 ml.

Combine the ingredients in a tightly closed container (it is better to use a thermos) and keep the drink for 60 minutes. Use the composition three times a day for half a glass before each meal.

With gastritis

Gastritis is one of the most common diagnoses. Nervous stress, inadequate and irregular nutrition, predisposition and viruses lead to the onset of this disease. Milk thistle can also become an assistant in the fight against the disease, the amazing composition and properties of which allow it to cope with this disease. With gastritis, the herb improves the digestive process, reduces the risk of malignant tumors, removes toxins, relieves inflammation, has an antibacterial effect, and protects against the effects of stress. Especially the product is recommended for use by those who have increased acidity, because. thistle regulates the secretion of gastric juice, preventing additional irritation of damaged tissue.

In the treatment of gastritis, fresh herb juice is usually used. It is in the amount of 1 tsp. mixed with 250 ml warm water and use up to 6 times a day for 2 tbsp. Treatment lasts about 30 days.

For the intestines

Problems in the work of the intestines do not allow the body to fully exist. Diseases of the organ can be eliminated by taking milk thistle as a remedy that cleanses the body of toxins and toxins, normalizes the process of defecation, eliminates inflammation, relieves irritation of the mucous membrane and restores healthy microflora.

It is better to take thistle for the treatment of intestines in the form of a meal of 1 tsp. up to 4 times a day. In this case, the dose and duration of the recovery process should be established by a specialist, because. if the daily norm is exceeded, the condition may worsen due to additional irritation of the mucosa.

For constipation

It has been established that in the treatment of constipation, milk thistle has repeatedly proven the effectiveness of its use. The plant has a laxative effect and does not harm the liver. It normalizes the process of defecation by softening the feces, also preventing damage to the intestinal walls.

Most often for the treatment delicate issue the use of both meal and grass oil is prescribed. Meal is mixed with warm water in the following ratio: 1 tsp. raw materials per 120 ml of liquid. The infusion is taken half an hour before a meal in the morning on an empty stomach.

Also, to eliminate the disease, seeds and even leaves of the plant are taken, which, if desired, can be added, for example, to a salad, making the dish not only interesting in taste, but also useful!

For gout

Gout is a disease, although “royal”, but unpleasant, and also very insidious. It will be useful for people suffering from this disease to purchase thistle seeds and undergo a course of treatment with products prepared from this raw material. First of all, the effectiveness of such drugs is associated with the zinc, vitamin E and carotenoids included in the composition. It is these substances that activate the process of collagen production, which is the main component in the "building" of composite cartilage and ligaments. Moreover, anti-inflammatory and diuretic effects have a complex effect on the body, removing excess fluid, preventing the deposition of salts and providing a general strengthening effect.

One of the ways to treat the disease is to use tincture from the seeds of the plant. For its preparation you will need:

  • milk thistle seeds - 30 g;
  • alcohol - 300 ml.

Wash the seeds and combine with alcohol. Seal the glass jar and infuse in the dark for 14 days. Filter the finished product and squeeze out the seeds of the plant. Take the remedy 3 to 5 times a day, 25 drops diluted in 100 ml of liquid (preferably water), half an hour before meals for 30 days.

With colitis

This diagnosis implies inflammation of the colon. For the treatment of this disease, thistle can be used, if not as the main medicine, then a good and empirically proven auxiliary agent that has a beneficial effect on the damaged organ. It is better to use oil, because. it is it that has an enveloping quality, thereby reducing inflammation and protecting the walls from additional irritation. In addition, the product has wound healing properties and regenerating abilities.

Thus, the use of milk thistle oil will help the patient to quickly cope with the disease and defeat an unpleasant diagnosis.

During the 30-day course, you need to take 1.5 tsp. product twice a day (morning and evening) a quarter of an hour before meals.

Enemas with 30 ml of oil are also recommended. But still, before using the funds, you need to consult with a specialist who has sufficient experience and the necessary knowledge to select the right and full course treatment.

For the liver

The unique properties of milk thistle, which can heal many diseases, are primarily aimed at treating and restoring the liver. Thanks to its wonderful list of nutrients, and most importantly silymarin, thorn weed is a natural hepatoprotector. The plant not only helps to get rid of cirrhosis, hepatitis, organ intoxication and other dangerous diseases, but also restores liver cells, maintaining its health. Taxifalin and flavonoids guard the health of the liver, preventing cell death and promoting the formation of new cells. In addition, milk thistle improves all metabolic processes, removes toxins, activates the production of proteins and RNA polymerases. The plant is prescribed for the following hepatic diagnoses:

  • dystrophy;
  • alcohol or drug intoxication;
  • hepatitis A, B, C;
  • cirrhosis;
  • cancer diseases;
  • traumatic injuries.

In this case, treatment with herbs should be prescribed by a doctor who has an idea of ​​​​the general picture of a particular pathology and the characteristics of the course of the patient's disease.

As a rule, either capsules or an oil formulation are taken. The latter is consumed in the amount of 2 tsp. per day for 60 days, after which they are interrupted for 37 days and the course is repeated.

With hemorrhoids

Sedentary lifestyle, malnutrition, pregnancy and childbirth, varicose veins and predisposition - all these are the causes of the appearance of an expansion of the hemorrhoidal vein or hemorrhoids.

Milk thistle can cope with such a diagnosis, thanks to the presence of omega-6 and omega-9, zinc, manganese, flavonoids. These substances increase the elasticity of blood vessels, relieve cholesterol plaques, normalize the process of defecation, eliminate inflammation, and have an antibacterial effect.

You can also take a decoction of milk thistle seeds to further maintain the elasticity of the veins, prevent inflammation, reduce the risk of blood clots, and also to avoid fungal infections.

With cholecystitis

Inflammation of the gallbladder is an inflammatory disease. That is why thistle is a popular remedy for the treatment of this diagnosis, not only among representatives of traditional medicine, but also official.

A wide range of useful substances helps the plant relieve inflammation, remove bile, relieve spasms in the biliary system, destroy stones in the organ, preventing their reappearance, and also eliminate pathogens. In addition, milk thistle regulates the production of bile, purifies the blood, removes harmful substances and protects the liver. Therefore, its use in this case is simply necessary.

Most often, for the treatment of cholecystitis, a tincture of grass seeds is used:

  • milk thistle seeds - 20 g;
  • alcohol - 200 ml.

Wash the seeds and combine with alcohol. Seal the glass jar and infuse in the dark for 14 days. Filter the finished product and squeeze out the seeds of the plant. Means to take up to 5 times a day, 25 drops, diluted in 50 ml of liquid (water). The use should occur half an hour before meals for 30 days.

For joints

Joint pain and pain associated with these conditions respond well to milk thistle, whose composition of beneficial micro- and macronutrients helps to cope with such problems. So, thistle is useful for joints due to the following properties:

  • relief of pain syndromes;
  • reduction of inflammatory processes;
  • activation of collagen production;
  • restoration of damaged bone tissue;
  • elimination of muscle pain and cramps.

For treatment, you need to use the meal. Required amount- 30 g per glass of boiling water. Next, combine the components and heat with a water bath for half an hour, then insist the same amount of time. The broth is then filtered and consumed no more than 5 times a day half an hour before meals, 1 tbsp. The duration of the course is 3 weeks. In total, 2 courses are held, between which a two-week break follows.

With varicose veins

Varicose veins are a fairly common diagnosis not only in women, but also in men. Thistle and in this case will be beneficial. It will relieve fatigue, eliminate swelling, improve vascular elasticity, reduce the risk of blood clots and have a positive effect on the entire body.

Excellent and very effective tool to combat the disease, the same alcohol tincture is used:

  • milk thistle seeds - 10 g;
  • alcohol - 100 ml.

Mode of application:

  1. Wash the seeds and combine with alcohol.
  2. Seal the glass jar and infuse in the dark for 14 days, shaking the composition from time to time.
  3. Filter the finished product and squeeze out the seeds of the plant.

Means to take 5 times a day, 20 drops, diluted in 50 ml of liquid (water). The use should occur half an hour before meals for 30 days. Next, you need to take a 14-day break and repeat the course again. A total of 6 repetitions is recommended.

Against cough

Milk thistle helps to get rid of many ailments, among which there is a cough. It does not matter the nature of the disease. It can be a smoker's cough, viral, colds, or associated with the interaction of harmful substances in the environment. The plant will relieve spasm, prevent swelling, destroy viral pathogens, remove harmful toxins and toxins, reduce the risk of tumor diseases, and also help immune system deal with viruses.

When coughing, you can take either an alcohol tincture or a decoction of the herb, which will require:

  • milk thistle meal - 3 tsp;
  • water - 0.5 l.

Combine the components and bring to a boil in a water bath, then simmer for another half hour. Next, filter the broth and consume it hot with the addition of a spoonful of honey.

With psoriasis

This diagnosis is considered intractable. But even here the thistle thorns carry their magical healing effect. With psoriasis, the plant cleanses the intestines, relieves inflammation, strengthens the immune system, eliminates and helps heal wounds and psoriatic plaques, moisturizes the skin, relieves itching and flaking.

As an additional drug, you can take an infusion of the plant by pouring 1 tsp of boiling water over a glass. meal. The composition must stand for 30 minutes. Then filter it and drink 250 ml three times a day. If you continue treatment for about 3 months, then the liver is able to clear itself in full.

Types of healing compounds

Seeds, leaves and roots of the thistle have healing power, as well as products prepared from parts of a wonderful and so beneficial plant for human health. The effect of oil, meal, infusion, etc. similar, because All of the listed compositions have almost identical properties.

Infusion

Thistle infusion is taken for most of the ailments that the herb can treat. It perfectly cleanses the liver, restores immunity, lowers sugar and cholesterol levels, removes toxins and toxins, and normalizes the functioning of the cardiovascular system. It is also used as a means to strengthen hair, nails, as well as to preserve the youthfulness of the skin.

To prepare the infusion, you need to take 1 tsp. milk thistle meal and pour 250 ml of boiling water over it. Next, let the composition stand for about 15 minutes, then filter and add water to obtain the initial volume of the product.

Most often, infusions are consumed about 3-5 times a day before meals.

Tincture

The prepared alcohol tincture is also used for all diseases that the plant can cure. Of course, it should not be given to children, as well as to pregnant and lactating women. In other cases, its use will help get rid of pain syndromes, cough, inflammation, etc. It must be remembered that the product is very concentrated and potent, therefore, when used, take up to 25 drops at a time, combining them with water.

Tincture can be prepared both on alcohol and on vodka. At home, vodka-based elixir is more often prepared. For him, you need to take 50 g of grass meal and 0.5 liters of vodka. Combine the components in a glass vessel, which is placed in the dark for 14 days, then filtered and stored in the refrigerator.

Decoction

The decoction is used in the same cases as the infusion. It is more gentle than tincture, but no less effective.

For its preparation, the following components are needed:

  • milk thistle meal - 1 tbsp;
  • boiling water - 200 ml.

Combine boiling water with the plant, and then bring to a boil in a water bath and heat for 20 minutes. Then cool the broth for about 10 minutes, filter and then add water to reach the original volume of the product.

Tea

Thistle tea is an excellent tool for removing toxins and toxins, strengthening the immune system and maintaining the functioning of the nervous system.

You can buy a ready-to-use product or make it yourself. This will require 1 tbsp. plant seeds and 1 cup boiling water. Combine the components and leave for 20 minutes. After that, filter the tea and drink half a glass twice a day. If desired, add mint leaves, dried fruits, honey and other ingredients that improve the slightly bitter taste of the drink.

Ointment

This product is intended for external use. It has an excellent wound healing effect that can get rid of ulcers, accelerate the process of healing wounds, eliminate the effects of burns, and also help the fair sex in getting rid of "heel" cracks.

To prepare the ointment, you will need:

  • olive oil - 500 ml;
  • milk thistle seeds - 5 tbsp.

Mix the components with each other and put in a water bath for 15 minutes. Next, give the composition time to cool, and filter the ointment with a thick layer of gauze. The remaining cake is carefully squeezed into the resulting preparation.

Store the product in a glass jar in a tightly closed state, trying to use it within 2-3 days.

For the manufacture of products from milk thistle, oilseed meal is mainly used - a residual product obtained during the processing of seeds and the manufacture of oil from them by cold pressing. Meal differs from powder in that the amount of oils in its composition is reduced, but the fiber content is increased. To his healing properties can be attributed:

  • antioxidant;
  • regenerating;
  • restoring;
  • antitoxic;
  • anti-inflammatory;
  • strengthening.

Its help to the body is invaluable, but there are also diagnoses in which the use of meal is contraindicated:

  • epilepsy;
  • children's age up to 12 years;
  • pathology of the biliary tract;
  • cholelithiasis;
  • individual intolerance to the product;
  • chronic diseases.

In other cases, before use, if there are any deviations in the body, it is better to consult a specialist who can accurately determine the dose of the drug and the possibility of its use.

When using the product on its own, it is worth using general rules meal reception:

  1. Complete abstinence from alcohol in any form.
  2. The use for prophylactic purposes and for treatment, excluding liver diseases, should correspond to the following proportion: 1 g of the product per 1 kg of weight. This ratio is considered optimal by experts. In case of violations of the liver, the dose should be set only by a physician.
  3. Schrot is taken 5 times a day.
  4. It is better to use homemade meal.

These tips will help you correctly determine the dose of the drug and restore health.

Milk thistle oil: properties and uses

Thistle oil is a miraculous elixir aimed at preserving the health and beauty of mankind. The product is made from the seeds of a plant using a cold-pressed procedure, and its beneficial effect is due to the amazing content of beneficial nutrients, which include:

  • vitamins K and E;
  • phytosterols;
  • flavonoids;
  • tyramine;
  • histamine;
  • omega-6 and omega-9;
  • stearic, palmitic, arachidic, behenic acid;
  • manganese;
  • potassium;
  • phosphorus;
  • magnesium;
  • chromium;
  • selenium;
  • copper;
  • zinc;
  • aluminum;
  • iron.

Thanks to this list of substances, the oil has many possibilities:

  • strengthens the immune system;
  • preserves and increases life potential;
  • increases resistance to virus attacks;
  • restores organs and functions of almost all body systems;
  • removes toxins and slags;
  • accelerates the healing process;
  • reduces the risk of cancer;
  • regulates the work of the nervous system, cardiovascular;
  • lowers cholesterol levels;
  • normalizes lipid metabolism;
  • reduces the risk of blood clots;
  • helps to reduce pressure;
  • strengthens blood vessels;
  • treats hemorrhoids;
  • normalizes the functions of the gastrointestinal tract;
  • fights skin imperfections;
  • restores reproductive function;
  • treats diseases of the oral cavity.

A unique drug can benefit the whole body, but you need to use it depending on the diagnosis and the treatment process. The course and the norm are set by a specialist who has the appropriate education and experience in using the product. In addition, for treatment it is necessary to purchase only quality product, which must meet the following rules:

  • glass transparent container;
  • yellow-green color, bitter taste;
  • production by cold pressing;
  • plant extract - at least 80%.

Such a tool is stored in the refrigerator for about a year and consumed without fear of harming the body.

Application in cosmetology

Cosmetologists have appreciated the uniqueness of thistle and its ability to restore skin elasticity, maintain its beauty and preserve youth, eliminate inflammation and fight rashes, protect against harmful environmental influences, maintain water balance, and strengthen hair.

Milk thistle is found in many cosmetic preparations, but it is better and more correct to make them at home, using only natural materials that are available and no less effective than store-bought products.

For problematic skin

Oils included:

  • milk thistle;
  • olive;
  • almond;
  • grape;
  • peach;
  • apricot.

Mix all components in equal parts and apply to clean face skin every day.

Anti-wrinkle

  • milk thistle oil - 3 parts;
  • avocado oil - 1 part.

Peeling

  • milk thistle oil - 1 tbsp;
  • milk thistle seeds - 8 tsp

Grind the seeds, heat the oil. Combine the components, rub into the skin of the face and wait a quarter of an hour. Remove residue with a tissue.

For hair

  • milk thistle oil - 10 ml;
  • rose oil - 2 drops;
  • shampoo - 100 ml.

Add oils to your favorite shampoo, mix and after 10 minutes wash your hair in the usual way.

These recipes seem simple, but their effectiveness is really amazing, so you should definitely try using thistle to maintain healthy hair and skin.

Thistle is useful not only to people, but also to animals. Parts of the plant are specially added to their feed in order to prevent and maintain a healthy liver. In this case, the norms are calculated based on the weight of the animal. Most often, they take part of the daily norm for a person and add it to food for a dog or cat.

If there is no desire to calculate the dose yourself, then you can purchase the finished product already with the addition of a plant designed for the breed and weight of the animal.

Contraindications for use

The benefits of thistle cannot be overestimated. But still, this almost omnipotent plant has its drawbacks. The use of herbs is contraindicated in the following conditions and diseases:

  • chronic ailments (asthma, pancreatitis, cholecystitis);
  • psychical deviations;
  • epilepsy;
  • dyspnea;
  • hepatic colic;
  • individual intolerance;
  • pregnancy and lactation;
  • children's age up to 12 years.

As for side effects, they can manifest themselves as a slight disorder in the functions of the intestine or heaviness in the hepatic region, but this is quite rare.

So, the "ubiquitous weed" or "harmful thorn" actually turned out to be the most unique milk thistle, bestowed to preserve and restore human health.

« Important: All information on the site is provided for informational purposes only. Before applying any of the recommendations, consult with a specialist. Neither the editors nor the authors are responsible for any possible harm caused by materials."

A fairly tall plant that has large purple or lilac inflorescences ( milk thistle), today can often be seen in wastelands, along roads or on railway tracks. Gardeners and gardeners hate this herb due to the fact that it often "drowns out" useful plants and even small shrubs.

Medicinal properties of milk thistle few people know, but, nevertheless, it should be noted that its seeds, inflorescences and leaves help fight with liver disease.

As a medical remedy, this plant was known back in Ancient Egypt and Greece. For the first time, such famous healers and scientists of antiquity as Galena and Dioscorides mentioned milk thistle in their treatises.

Today, this plant is used in folk and official medicine in many countries of the world, including Russia. Milk thistle gained immense popularity in the 60s of the last century, when comprehensive studies of its properties began.

As a rule, only used in medicine milk thistle seeds, from which oils, flour or meal are created. But for treatment, you can also use tinctures from flowers or leaves.

Various parts of milk thistle are actively used in pharmacology, as well as in dietetics. For example, the plant is great for weight loss.

Milk thistle herb: its properties and uses

It can be attributed to the Compositae family. Milk thistle is also often called spotted thistle. Medical uses for milk thistle vary, but are most commonly used to treat stomach, liver, or intestinal ailments.

The plant is one or two years old. Its height is quite large, sometimes it can even reach two meters, although most often it does not exceed 150 cm. depending on the place of germination). Milk thistle leaves have yellow spines.

Inflorescences resemble small baskets of lilac or purple hue. In diameter, they can reach 6 cm. After the flower ripens, fruits are formed in a grayish achene, around which thorny leaves also grow. It ends with the so-called "tuft", which can be twice as large as the achene itself. The seeds have no smell, but they taste bitter.

The plant sprouts throughout southern and central Europe and in the center of Asia. The seeds are the most valuable for medicine, although people have learned to use milk thistle for the most unusual purposes. There is, for example, milk thistle honey.

Seeds usually begin to be collected in August and finish in October. In order not to be mistaken with the ripening time, you need to pay attention to the fluff in the achene, which becomes whitish. If you need plant roots, which are also actively used in medicine, then they must be dug out in the autumn.

Photo of milk thistle:

The composition of milk thistle includes a lot of different vitamins, trace elements and other important substances. The most basic of them are:

  • Silymarin is a substance that is very difficult to find in nature. It helps to heal the membrane that envelops the cells of the human body. Also, with its help, bile production increases, the process of cell formation improves, and the action of poisons is neutralized.
  • Various oils - help improve cell and tissue regeneration, relieve inflammation, improve wound healing processes.
  • Essential oil - helps to normalize the work of the central nervous system, increase the secretion of glands in the body, strengthen motor skills.
  • Various resins- with their help, wounds are disinfected, the overall protection of the body is increased, bacteria and microbes are neutralized faster.
  • Mucus - eliminates the focus of inflammation, accelerates healing, sputum is excreted.
  • Lignans - help speed up oxygen metabolism, remove toxins from the body, reduce the amount of cholesterol in the blood.
  • Flavonoids - with their help, you can strengthen capillaries, normalize blood pressure, stimulate the adrenal glands.
  • Saponins - improvement of the synthesis of corticosteroids in the body, regulation of salt and water metabolism, removal of the inflammatory process.
  • organic acids- improve appetite, help in the breakdown of fats, strengthen the immune system.
  • Alkaloids - normalize blood circulation, reduce pain.
  • Proteins - help the body provide itself with antibodies, enzymes and hormones, improve hormonal balance, take part in the transport of hemoglobin.
  • Vitamins (B, K, C, E)- add energy to muscles, help reduce the concentration of uric acid in the blood, help with metabolic processes in tissues, strengthen capillaries.
  • Selenium - treatment of the liver, normalizes the functioning of the thyroid gland, accelerates healing.

take milk thistle can be in the form of tinctures, decoctions, teas, powders, tablets, syrups, in addition, it is often added to other medicines. If you see milk thistle in the medicine, instructions for use will tell you how to take it correctly.

When taking seeds, they must be ground before use. Daily rate is 20 grams. note that take milk thistle seeds before meals. It is necessary to distribute the daily dose throughout the day.

If you want to know how to take milk thistle powder for liver, then you can make such an infusion in the evening, simply by filling it with water. Remember to use boiled hot water. Here it is also worth using only 20 grams of powder. This infusion is taken half an hour before meals to cleanse your body.

How to take milk thistle seeds? Video:

Useful properties and contraindications of milk thistle

Speaking about the merits of this plant, it is worth noting right away that it is great for people who suffer from liver disease. But today, milk thistle is used in almost all areas of medicine, which only increases its benefits.

The most common area where this plant can be used, of course, is hepatology. Powders, oils, infusions and other medicines are taken by people with hepatitis C, dystrophy, cirrhosis of the liver. In addition, milk thistle helps with chronic poisoning drugs, alcohol, food, medicines, it is often prescribed to pregnant women if they suffer from severe toxicosis.

An interesting fact is that milk thistle is, perhaps, the only remedy that will help a person who has poisoned with pale toadstool to survive.

Milk thistle is actively used to strengthen the cardiovascular system, especially capillaries. It is used after radiation and chemical therapy, as it helps to remove toxins, radionuclides, radiation and heavy metals from the body.

Milk thistle extract helps to get rid of excess weight, in addition, it removes sugar from the blood, so it is actively used by patients with diabetes. Due to the fact that the plant contains vitamin E, it can be used in dermatology. It helps to get rid of acne, baldness. Milk thistle oil in capsules is actively used in cosmetology.

The main feature of this plant can be called its antioxidant properties. This is an action that helps to create a high resistance to the oxidative process that negatively affects the functioning of the liver.

We are talking about reactive oxygen species that can damage one of the most important human organs.

Over the past few decades, scientists have been trying to fully understand exactly how oxidative processes act on the liver. For cells, oxygen production is a normal activity, but it can be increased if the body is affected by drugs or alcohol. When the liver becomes inflamed, it is the inflamed cells that produce oxygen, which can cause a large number of cells to die.

Milk thistle for cleansing the liver, video:

Silymarin, as well as flavonoids, which are found in milk thistle, help slow down the oxidation process, which has a positive effect on liver function.

Among other things, flavonoids also have excellent immunomodulatory properties. Therefore, if preparations based on milk thistle are taken for at least six months, then a significant decrease in the activity of cytotoxic lymphocytes can be seen, which are formed during alcohol intoxication.

Of course, despite all the positive aspects, it is necessary to use milk thistle-based products under the strict supervision of doctors.

This is explained lots of phosphorus and calcium, which, if taken incorrectly, can cause negative effects in the body.

If you are suffering from cardiovascular diseases, That take milk thistle stands with caution. This plant is contraindicated in such cases:

  • If a person has individual intolerance, which can be found very rarely.
  • Epilepsy and other mental disorders.
  • Acute cholecystitis, liver failure, pancreatitis, cirrhosis of the liver, asthma.
  • Breathlessness.

Pregnant women and breastfeeding mothers should only consume milk thistle under the supervision of their healthcare provider.

When taking the plant, side effects may occur: pain in the liver, diarrhea. If they persist for more than two days, then the medication should be discontinued.

Milk thistle oil: features and uses

The oil created from this plant is characterized by wound healing, hepatoprotective and anti-burn properties. It is often compared with, although the former has many more positive characteristics.

Use such a product for diabetes, psoriasis, eczema, liver disease or allergies. If you don't know how to take milk thistle oil, then the following information will be useful to you.

Take 5 teaspoons of ground milk thistle seeds and pour them with 500 ml of olive oil or any other oil. Boil the resulting mixture in a water bath for about a quarter of an hour. Next, the oil must be insisted for half an hour and filtered.

Take one teaspoon three times a day.

Also in any pharmacy you can buy ready-made oil.

Milk thistle oil: benefits and harms

As mentioned above, milk thistle is a practically harmless product. Allergies or individual intolerance to the oil from this plant are very rare.

Milk thistle for the liver is an indispensable product, therefore, if you suffer from any diseases associated with this organ, then you should definitely purchase or make your own oil from this plant.

In addition, it can significantly strengthen human immunity, improve digestion, raise the tone of the whole body, and improve metabolism. Those who want to lose weight and put their body in order should definitely have such oil in their arsenal.

In many medical preparations can be found. Especially often it can be found in the complex treatment of cirrhosis. Please note that it can be consumed without problems in the form of a supplement to essential medicines.

Milk thistle meal: features and uses

Schroth is called the seeds of a plant (in this case, milk thistle), which are ground to obtain a powdery mass. The main feature of this powder is the fact that it is cold pressed, due to which vegetable oil is obtained from the seeds.

The fiber found in milk thistle meal, perfectly acts on the intestines, cleansing it. In addition, this drug helps to normalize the body, thanks to vitamins and biologically active elements. Milk Thistle Liver Cleanse will pass quickly and without problems if you use the meal.

Milk thistle meal has a lot of useful properties. Among them are:

  • The ability to regulate the metabolism of fats, the regulation of the central nervous system, organs of vision and skin.
  • Improvement of intestinal peristalsis.
  • Recovery, improvement and strengthening of the liver.
  • Establishment of the body's defenses in adverse environmental factors.
  • Improved outflow of bile.
  • Bringing blood pressure back to normal.
  • Improving metabolism in the body.
  • Removal of radionuclides, slags and toxins.
  • Reducing glucose to normal levels.
  • Improving kidney function.

Milk thistle for the liver is a real miracle cure, especially if it is used in the form of meal. If you want to use this plant for medicinal purposes, then you must remember that the meal can be used in the amount of 1 teaspoon three times a day. At the same time, remember that it can be used no earlier and no later than half an hour before a meal.

You can drink only warm water, so that the meal has a positive effect on the work of the intestines. The course should be continued for at least 40 days. After that, you can take a two-week break, and then resume the forty-day course again. The frequency of continuations is set only by the doctor.

For prevention apply meal is also possible. But here one teaspoon is taken only once a day, on an empty stomach. The preventive course is established by the doctor, taking into account the individual characteristics of each organism. As a rule, such a course can last from twenty to forty days.

It is also interesting that milk thistle meal Even children can easily take starting from 3 years), but for them the use should be prescribed exclusively by a doctor.

Milk thistle meal: benefits and harms

No side effects were observed when using the meal of this plant. Although some people complained of mild pain in the liver area. If you are going to take milk thistle meal, indications and contraindications for use must be studied.

So, for example, you can not immediately take a large dose if the patient has kidney stones or gallbladder. It is best to use the drug gradually and under the strict supervision of the attending physician.

Pregnant and lactating women should also use this drug with caution. It is not recommended to take if you have an individual intolerance to the plant.

Other medicines with milk thistle

The best liver cleanse based on milk thistle is tincture. Among other things, such a medical preparation, which you can easily make yourself at home, will help to better remove bile from the body, eliminate unpleasant pain in the joints, and reduce pain in the liver.

Many people suffering from skin problems, dermatitis, psoriasis, acne, can use special tinctures with this medicinal plant.

Interestingly, such products do not need to wipe or cleanse the skin. The tincture is taken orally, helping to cope with many problems at the same time.

They also make decoctions from milk thistle, which help not only with diseases of the liver and pancreas, but also with the kidneys. Some prefer to use juices, extracts, herbal teas or syrups. The latter can be easily purchased at pharmacies. Often these drugs are intended for the treatment of hemorrhoids, colitis, heart disease and respiratory tract.

Folk recipes with milk thistle

Today on the Internet you can find a huge number of different recipes with this plant, reviews of which are quite positive. Even use regular seeds milk thistle will already help you significantly improve your condition, cleanse the liver, pancreas, kidneys.

Patients with hepatitis can eat one tablespoon of seeds ( necessarily sprouted) to help your body cope with the disease faster.

The interesting thing is that you can germinate the seeds yourself at home. But note that milk thistle sprouts take longer to grow than.

Meal can be made by grinding the grains into a powdery mass ( use a coffee grinder for this). As a rule, it is used to improve the condition of the liver.

To cook, you need to grind the seeds of the plant into powder, take 30 grams of this powder and pour it into half a liter of water. Boil over low heat until half of the liquid has evaporated. Drink in the afternoon every hour one tablespoon for three weeks, then take a break ( for two weeks). If liver disease recurs, then you can repeat the course again.

If you need to cook alcohol thistle tincture, then you need to take 50 grams of powder ( meal) plants, add to 0.5 liters of vodka. The tincture should be infused for about two weeks. Please note that it needs to be stirred or shaken from time to time. The course of admission consists of 25 drops of tincture, which should be taken half an hour before meals 4-5 times a day.

milk thistle tea can be freely purchased at any pharmacy, but if you do not trust such drugs, you can prepare your own. It can be prepared from the powder of the plant or from its leaves.

Take one teaspoon of dried leaves ( or meal), pour boiling water and let it brew for about half an hour. Then the drink should be filtered.

Consume hot, best of all three times a day: in the morning ( on an empty stomach), daytime ( before dinner) and in the evening ( before bedtime). This drink is great for fighting varicose veins.

To make juice, you need to stock up on a sufficiently large amount of fresh milk thistle leaves. As a rule, they are plucked before the plant blooms.

Juice must be fixed with alcohol. The ratio in this case should be 1 liter of juice per 50 ml of alcohol ( 70%) . Keep the drink in the refrigerator.

You can also prepare an infusion. To do this, take one teaspoon of dry grass or seeds, pour boiling water over it, leave for about 20 minutes, and then strain. The infusion should be consumed orally in small sips three times a day. It is best to work out the following scheme for yourself: half a glass of infusion before breakfast, a quarter before lunch and a quarter before dinner.

Medicinal (pharmaceutical) preparations with milk thistle

Milk thistle is actively used by manufacturers of various tablets, oils, teas and other similar products. Today in the pharmacy you can buy a lot of different medicines, which are based on this interesting plant. If we talk about the most popular means, then it is worth mentioning:

  1. Gepabene is a hepatoprotector, which includes milk thistle as one of the main elements. There is also an extract of fumes herb, which helps to normalize the amount of bile secreted, relieve spasms of the gallbladder, and facilitate the work of the liver.
  2. Sibektan is another popular hepatoprotector based on milk thistle extract. It is not only an antioxidant and choleretic drug, but also helps relieve spasms, stimulate protein synthesis.
  3. Silimar is a modern hepatoprotector, which is also a membrane stabilizer, choleretic and antioxidant. Milk thistle in Silimar tablets is the main component, but other plants can also be found here that have a positive effect on the liver and gallbladder.

Some drugs can be actively taken even for the purpose of prevention.

Milk thistle has been shown to have a positive effect on the health and beauty of the skin, so if you want to improve your appearance, you must purchase at a pharmacy or make your own oil from this plant.

Please note that before taking any herbal remedy it is best to consult a doctor.

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Because of this, it is often used in folk medicine. This plant is especially useful for the liver, which is associated with the peculiarities of its composition. To have an extremely positive effect on the liver, you need to know how to properly take milk thistle.

Milk thistle contains over 400 nutrients that are essential human body for normal operation. The main active ingredient that has a significant effect on the state of the liver is silymarin. The plant contains about 12 types of silymarin compounds that positively affect the liver.

In addition, the grass contains a large amount of trace elements - magnesium and iron. In less significant quantities, milk thistle contains serenium, chromium, and iodine. The composition of the plant includes vitamins of all groups, essential oils, and substances responsible for the production of amines.

Useful properties of milk thistle:

  • restorative effect on the cell membranes of the liver
  • protection from toxic substances
  • strengthening the walls of small blood vessels
  • regenerative properties
  • strengthening the immune mechanisms of the body
  • influence on metabolic processes and normalization of weight

Milk thistle is often used as a wound healing agent. Diabetics are recommended to take medicine with such a plant due to the fact that it is. It can also be used for gynecological diseases.

In general, milk thistle is characterized by many positive qualities, which is explained by the presence of a wide range of useful substances in its composition.

Milk thistle and liver disease

The presented plant is actively used in medicine as a hepatoprotector. Silymarin performs a protective function, protecting liver cells from the negative effects of toxins. The substance also activates the processes of regeneration of damaged tissues, stimulating the production of certain components necessary to strengthen cell membranes. Prostaglandin produced by silymarin is characterized by anti-inflammatory action.

Reception of milk thistle is appropriate for such diseases:

  1. . Inflammation in which the gallbladder becomes inflamed. The disease develops due to a violation of the bile outflow. The chronic form is accompanied by the formation of stones. With cholecystitis, patients have increased weakness, an unpleasant aftertaste in oral cavity, pain in the right side.
  2. . Inflammatory pathology that affects the liver tissue. As a rule, it has a viral origin, but there are autoimmune and toxic forms of the disease. Symptoms appear most often in the later stages. The most common: weakness, nausea, jaundice, pain.
  3. Obstruction of the bile ducts. A disorder resulting from improper contraction of the gallbladder and its appendages. It can also occur due to a muscle disorder of the sphincter. Accompanied by short-term pain and delays in menstruation in women.
  4. Severe poisoning. Milk thistle is recommended to be taken to restore the liver after severe intoxication. In particular, the plant is used to treat poisoning with alcoholic beverages, poisons of plant origin, mushrooms, metal compounds and various chemicals. Similarly, the plant can be used for rehabilitation after treatment with medicines providing Negative influence on the liver.

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